Babybio Butternut Ravioli Tomato Mushroom Sauce 15 Months and + Organic 190 g
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Babybio Butternut Ravioli Tomato Mushroom Sauce 15 Months and + Organic 190 g is a pasta-based dish stuffed with butternut squash and organic tomato sauce.
No added salt.
Certified Organic Agriculture. Control FR-BIO-01.
Made in France.
Do not place in a conventional oven.
- In a bain-marie: Plunge the plate into boiling water for around 5 minutes. Sprinkle with cold water, wait a moment, then remove the lid.
- Quick preparation: Pierce the lid of the plate and heat for approx. 1 minute on medium.
In all cases, stir well and check temperature before feeding baby.
Serve warm. Do not add salt.
Consume as soon as opened, do not keep any leftovers.
Ravioli cuits* 60% (Water, Pâte* (Durum wheat semolina*, Water), Farce* (Butternut squash butternut* 2%, Terre* apple flakes, Blé* breadcrumbs, Basilic*, Water, French* sunflower oil), Tomato puree from France* 12%, Carrots from France* 10,5%, Champignons* 6%, Cooking water, Onions from France* 4%, Manioc* starch, Extra virgin olive oil*, Espagne* garlic, Origan*, Thym*.
Contains gluten. May contain egg and milk.
*Ingredients proceeding from organic farming.
| Average nutritional analysis | per 100 g |
|---|---|
| Energy value | 298 kJ/71 kcal |
| Fats and oils | 1,2 g |
| of which saturated fatty acids | 0,2 g |
| Carbohydrates | 12,2 g |
| of which sugars | 1,6 g |
| Fibers | 2 g |
| Protein | 1,8 g |
| Salt | 0,04 g |
| Sodium | 15 mg |
| EAN Code | 3288131570938 |
| Presentation | Box |
| Contents | 1 plate 190 g |
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