Naturland Brûlexpert Weight Loss Organic 30 Phials of 10ml
Naturland Brûlexpert Weight Loss Organic 30 Phials of 10ml is a highly concentrated herbal food supplement:
- artichoke contributes to weight loss. It also promotes the elimination of waste and fat from the liver;
- mate helps metabolize fat and control weight;
- grape marc contributes to weight control and helps reduce the appearance of cellulite;
- fennel contributes to the body's elimination functions and helps reduce the formation of gas produced naturally during digestion;
- aloe vera is known for its detoxifying properties, purifying the body.
No sweeteners, preservatives or alcohol.
No chemical colorants or additives.
Certified Organic Agriculture. Control FR-BIO-01.
Vegan.
Made in France.
1 phial per day, to be taken in the morning with breakfast.
Do not exceed the recommended daily dose.
For adults only.
Contains caffeine (around 5 mg per day), not recommended during pregnancy or breastfeeding.
A dietary supplement is no substitute for a varied, balanced diet and a healthy lifestyle.
Keep out of the reach of small children.
Organic plant extract [obtained from 950 mg organic Fennel fruit (Foeniculum vulgare), 500 mg organic Maté leaf (Ilex paraguariensis) and 500 mg organic Grape skin and seeds (Vitis vinifera) per vial], Organic coconut sugar, Organic lemon juice concentrate (Citrus limon), Organic aloe vera leaf juice powder (Aloe barbadensis), Natural licorice flavor, Organic artichoke leaf extract (Cynara scolymus), Natural anise flavor.
Average nutritional information | per bulb |
---|---|
Plant extracts (fennel, mate, grape) | 8,8 g |
Aloe vera leaf juice powder | 200 mg |
Artichoke leaf extract | 64 mg |
EAN Code | 3700137500158 |
Form | Liquid |
Presentation | Box |
Contents | 30 Phials of 10ml |
Discover the brand
The brand Naturland is devoted to well-being by plants, through a range of food supplements with a basis of plants, vitamins and minerals.
In order to propose high quality products, Naturland takes care of every fabrication step.
From the selection of species and parts of plants to select (root, stem, fruit,....) until conformity controls.